Love these, love the texture and taste great. My Dogs just Gobble’em up . Of course I used Turkey bacon Gobble Gobble.
Ingredients
2 Cups Gluten Free flour I used Garbanzo bean flour for the added fiber and protein.
1 tsp baking powder1 cup butter, cold
2 cups shredded, (non Dairy) cheddar cheese
10 strips turkey bacon, cooked, crumbled
1/4 cup milk
1 Package of Super FydoPHoods
We used Pro Paw Tien Pea Protein, Organic Peanut Butter Powder, Organic Whole Pumpkin, Gluten Free Nutritional Yeast, Spinach, Organic Nomi, Organic Honey Dehydrated , Organic Red Bell Pepper, Coconut Water
Directions
Cook up your bacon on the stove top till crispy, then pat off grease, and crumble when cool.
Preheat oven to 375. Line a cookie sheet with parchment paper. Set aside.
In a large bowl, combine flour, and baking powder. Using 2 knives or a pastry cutter, cut in butter until mixture resembles coarse crumbs.
Stir in cheese and bacon. make in to small balls squish with a fork
Bake at 375 for about 16 minutes. I baked for 8 minutes, rotated cookie sheet, and then another 8 minutes. The edges and top will be a little bit brown.
Remove from oven and let cool on wire rack. put in a air tight container and keep refrigerated for up to two weeks, or freeze
